Already the jewel in the crown of Villa Zarri production, this Vintage Brandy 2003, aged for 20 years, offers added value. The base is a Brandy of a single year, 2003: Trebbiano Romagnolo wine is the raw material, distilled using the discontinuous method and by means of a Charentais copper alembic; the passing of years in small French oak barrels and the magic microclimate in which the maturation takes place all go to make this brandy an exceptional product. A selection of Kentucky tobacco, grown in Tuscany, is then added, by means of infusion, to this Brandy, which is already of superior quality. The result is an exciting new product, a refined companion to the ritual of slow smoking: cigar smoking. Not just a brandy, but a “cigar to drink”,
or rather “drinking tobacco”, as tobacco consumption used to be described in the sixteenth century.

WARNING: this Brandy contains nicotine, and should therefore be drunk in moderation.